Fruits

Two layers of vanilla genoise encasing delicious mixed berry mousse and white chocolate mousse. Decorated with delicate tempered pieces of white chocolate and apricot glaze. 

For this tangy favorite, we use two layers of lemon flavored sponge cake. Filled with lemon mousse and mango mousse. Lastly it is Decorated with apricot glaze on the top and a strip of embossed joconde around the cake. 

Layers of chocolate sponge cake, filled with delicate semi-sweet chocolate mousse and passion fruit mousse. Finished with apricot glaze, dusted cocoa powder and a strip of embossed joconde.

This delightful cake is made of layers of strawberry flavored sponge cake, filled with a creamy passion fruit mousse and strawberry mousse. Decorated with strawberry glaze and surrounded by a strip of embossed joconde.

This luscious cake is made of vanilla flavored sponge cake. Filled with a creamy and delicious vanilla mousseline, blueberries and raspberries. Garnished with kiwis, strawberries and blueberries. Lastly it is brushed with a shiny apricot glaze.

This delicious cake is made with two layers of vanilla genoise and filled with creamy vanilla mousseline and fresh strawberries. It is Decorated with sliced almonds around the side and fresh strawberries on top. 

This cake is a beautiful balance between raspberries and chocolate! Layers of chocolate sponge cake, filled with a rich chocolate Bavarian & raspberries. Decorated with shiny chocolate glaze & edible silver leaves.

This lovely sweet and citrus combination of white chocolate mousse and black current mousse makes this cake a great treat! Two layers of raspberry flavored sponge cake, decorated with a black current glaze on the top and surrounded by a strip of embossed joconde.

Two layers of chocolate genoise filled with a smooth chocolate bavarian and pear mousse. Decorated with classic lady fingers and pouched pears.

This individual version of our tiramisu consists of two layers of coffee flavored sponge cake & classic joconde encasing a rich & elegant macaroon cheese mixture. Decorated with cocoa powder to top it off.